Friday 27th October 
Arrival 7pm 
£49.95pp 
Live Music 
Hosted by Wiston Estates - each person will get 4 wines paired with each course

Bookings are needed & a £10 deposit to secure your table is needed when booking, this will be redeemed against the bill on the day

Enjoy a 4 course meal paired with wines from Wiston Estate, the event will run smoothly with delicious food cooked from our talented team of chefs & a host from Wiston Estate will share their knowledge & passion about the wines.

Trio of Canapes
Soy mushroom bruschetta (pb) (v) 
Crispy pig cheeks with potato purée, pickled shallots, white wine sauce and chervil 
Smoked haddock rarebit served with a rocket & pickled cucumber salad 

Starter
Spenwood cheese pudding with Guinness, wild mushroom & malt vinegar glaze (v)

A Tasting Trio of Mains 
Maple glazed celeriac served with white bean purée, wild mushrooms, spinach and mushroom & hazelnut salsa (pb) (v)
Tea & hop smoked haddock, salmon & prawn fish pie, seasonal greens 
Corn-fed chicken & truffle risotto with sautéed oyster mushrooms and topped with a parmesan crisp 

Pudding
Fig & almond brûlée with almond biscuits (v)